Pickled avocados, onions, garlic and chiles make a great addition to your charcuterie board or the perfect topper for any dish or in place of your favorite salsa. The added benefit of this pickled treat is it provides an excellent source of vitamin C (50% DV).

Lemon Avocado Oil Marinated Flank Steak with Avocado Chimichurri Sauce
Our flank steak recipe uses lemon avocado oil as a marinate and is topped with avocado…